Preparation time: 30 minutes
Cooking time: 20 minutes
Servings: 4 - 6
Ingredients
Ingredients A: | ||
|---|---|---|
| 40 g | castor sugar | |
| 50 g | unsalted butter | |
| 250 g | cream cheese | |
| 100 ml | fresh milk | |
| 1 tbsp | lemon juice | |
Ingredients B: | ||
| 6 | QL Omega egg white | |
| 100 g | sugar | |
| ¼ tsp | cream of tartar | |
Ingredients C: | ||
| 60 g | flour | |
| 20 g | corn flour | |
| ¼ tsp | salt | |
| 6 | QL Omega egg yolk | |
Garnish: | ||
| Green tea powder | ||
| Strawberries | ||
Method
- Preheat the oven to 160°C.
- Combine all ingredients A into a double-boiler, continue to stir mixture with a wire whisk, and bring to boil.
- Combine all ingredients B in a mixture bowl. Whip at high speed until stiff peaks form.
- Combine ingredients C, mix into ingredients A, fold the batter into ingredients B.
- Spoon mixture into cake tin.
- Steam bake for 20-30 minutes at 160°C.
- Garnish with green tea powder and strawberries
QL Omega & QL Deli Fresh eggs are available at major hypermarkets and supermarkets. For more information on QL Eggs, click here.
